Mmm, nothing says Halloween like these classic homemade treats. Have fun with your roomies whipping up a batch of this pseudo-healthy treats (hey, they have fruit in them, right?) to help get you through midterm season.
Caramel Apples
Tools:
- Wooden skewers
- Pot
- Glass bowl (bigger than pot)
Ingredients:
- 5 apples
- 1 lb caramel candies
- 2 tbsp water
- crushed M & M’s, peanuts, or other topping
Directions:
- First, wash the apples, remove their stems, and stick them on the skewers, pushing the skewer almost all the way through.
- Next, make a double boiler by boiling a cup of water in the pot and placing the glass bowl over the top of the pot.
- Put the caramels and 2 tbsps of water in the glass bowl and stir gently as the gradually melt.
- Remove from heat and dip the apples in one at a time, followed by rolling them in your topping of choice.
- Let cool and enjoy!
What Do You Think?
Do you like caramel apples? Have you ever made them at home? Leave a comment and let us know!
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yummmm!!! I bhguot some caramel and hvae been meaning to make some for a while. good to know it's not too late ;) I bhguot actual caramel but I don't see it on your ingredients list. Is caramel just condensed milk, corn syrup, and sugar??
Thanks for the tips on how to make a caramel apple. My sister and I learned the hard way that certain types of caramel don’t work so well for making caramel apples.